– April 23, 2021
In February I was hospitalized with COPD with exacerbation and almost died. I was in the hospital for 8 days and was sent home with oxygen and new life style rules, one of which was very low sodium. My sodium level has always been low so I was a BIG salt eater. There were times I would just eat it from my hand. When they restricted me, as you can imagine, I was having a fit! A friend suggested Table Tasty and I figured it was worth a shot. I had already tried NoSalt and some other brands that left a LOT to be desired so I wasn’t expecting much. Imagine my surprise when I tried it and found it better than salt. To me, it has a great salty taste plus another “herby” taste that is just an added bonus! Believe me when I saw I love Table Tasty and I’m not sure what I would have done without it. My daughter laughs at me because I eat it on everything. Yes, sometimes I eat a pinch at a time out of the palm of my hand. 🙂
Thank you Benson’s for giving good food back to me.
– October 26, 2021
I bought every salt substitute available and after trying each on a few foods, threw away every one. I searched online, found and and ordered Benson’s ‘Table Tasty’. It is the only brand which makes food truly taste salted. I order 2 lb. bags, keep them away from moisture when opening, and fill a glass shaker bottle with tight lid to keep it free flowing and never waste it. It is the very best salt substitute in my opinion and I have shared it with others on low sodium diets. They all agree ‘Table Tasty’ is the very best one.
– January 1, 2022
This is great! Mulligatanni is not the same without some salt, but this lemony-salty flavor makes it delicious. It gets rave reviews on pasta salad with Zesty lemon & herb and some red wine vinegar
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