Easy Broiled Fish Fillets
So easy and Zesty makes the fish look so elegant
Recipe by: www.BensonsGourmetSeasonings.com
Number of Servings: 4 | Prep Time:
You will need:
- 2 Tablespoons Unsalted Butter, melted
- 4 6-ounce Fish fillets, firm and fresh
- 1 Tablespoon #104 Zesty Salt-Free seasoning
- 4 Lemon Wedges
- Parsley for garnish, optional
Preheat Broiler. In a nonstick baking pan, arrange fillets. Brush fillets with melted butter. Sprinkle generously with #104
Zesty Salt-Free seasoning. Broil 5 inches from heat for about 10 minutes, or until fish flakes easily when tested with a fork. Serve on warm plates with Lemon wedge and garnish, if desired.
Note: Flounder, Cod, Scrod or Sole fillets are recommended.