A really good old fashioned meatloaf
Excellent cooked in a crockpot

Recipe By : www.BensonsGourmetSeasonings.com
Serves : 6 Categories : Beef

1-1/2 pounds lean Ground Beef or Turkey, or half & half
1 cup Oatmeal (regular)
8 ounces Tomato Sauce, no salt (reserve 2 Tbsp)
1/2 cup Onion, chopped fine
1/2 Green Bell Pepper, seeded & finely chopped
1/2 cup fresh Tomato, coarsely chopped
2 Tablespoons #112 Masterpiece Salt-Free seasoning
1 Egg, slightly beaten
1/2 cup Dry Red Wine (Burgandy or Pinot Noir)
2 Tablespoons Tomato Sauce or Catsup (optional)
1 teaspoon #106 Gusto Salt-Free seasoning

Preheat oven to 375ºF. In large bowl combine first 9 ingredients. With your hands, mix thoroughly but not too much, or the meatloaf will become tough. Shape into a loaf and place in an 8" x 4" x 4" nonstick loaf pan. Spread top with tomato sauce or catsup (optional, but pretty). Sprinkle top with #106 Gusto Salt-Free seasoning. Bake 1 hour or until done. Remove from oven. Let stand 5 minutes. Slice before serving.

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