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Recipe By : www.BensonsGourmetSeasonings.com In large nonstick skillet or Dutch oven, brown meat. Add garlic and onion; cook about 3 minutes. Add #117 Bravado Salt-Free seasoning; cook about 5 minutes more. Add tomato sauce, water and beans. Cover, simmer at least 1 hour, stirring occasionally. Serve with grated cheese and freshly chopped onion. Note: If a hotter chili is desired, add more #117 Bravado Salt-Free seasoning; more flavor add #112 Masterpiece Salt-Free seasoning; more pepper add #106 Gusto Salt-Free seasoning.
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