If you like salmon you'll love this recipe
If you don't like salmon try this recipe & you just might like it

Recipe By : www.BensonsGourmetSeasonings.com
Servings : 6 Categories : Fish Preparation Time: 45 min Low Carb Diet Recipe

2 Tablespoons #106 Gusto Salt-Free seasoning
6 6-ounce Salmon Steaks (Wild salmon is best)
2/3 cup Unseasoned Rice Wine Vinegar
2 Tablespoons fresh Lemon juice
2 Tablespoons Dijon mustard
1 Tablespoon Dark Sesame Oil, or Olive Oil
Vegetable Cooking Spray
1/4 teaspoon Cornstarch
Optional Lemon Wedge and/or Parsley garnish

Sprinkle both sides of the salmon steaks generously with the #106 Gusto Salt-Free seasoning, pressing firmly so the seasoning stays on fish. Place steaks in large dish. Combine vinegar, lemon juice, mustard and oil in small bowl; stir well. Gently pour over steaks. Cover, marinate 30 minutes, turning steaks occasionally. Prepare grill. Place steaks on grill rack coated with vegetable cooking spray. Grill 5 minutes per side, basting frequently with half the marinade from dish. Combine cornstarch with the other half of the left-over marinade in a small pan; bring to boil and cook for 1 minute, stirring constantly. Plate steaks; drizzle sauce over each steak before serving.

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